Description
This tea is made from high-quality, organic Matcha green tea from Kyoto, Japan. It is certified organic by JONA, and is harvested only once a year. The tea is ground by traditional Hikiusu (mortar and pestle) and deep green in colour. It is grown by Tana (method) - Shaded for 20 to 30 days before harvest. The tea is sealed in a secure air-tight pull-top tin, straight from Japan for ultimate freshness.
High grade 100% organic Matcha green tea from Kyoto. Now available in South Africa!
- Subtle, mellow flavour with light nuttiness
- Certified Organic by JONA (Japan Organic & Natural Foods Association).
- Harvested only once a year
- Grown in the finest, fertile soil close to the river in Uji, Kyoto
- Ground by traditional Hikiusu (mortar and pestle)
- Deep green powder grown by Tana method - Shaded for 20 to 30 days before harvest
- 40g makes 30 - 40 cups depending on strength (1g of Matcha makes a large cup)
- Sealed in a secure air-tight pull-top tin, straight from Japan for ultimate freshness
This Matcha green tea is for those who want an organic grade matcha. It is slightly less flavourful than our Superior matcha. However, it is still Matcha green tea of a very high quality.
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